Menus

Our menu’s at Terra are changed seasonally. Please enjoy our current selection with the confidence that we try to bring you nothing but the best of selection and quality.

Dining Room Menu
Sunday'licious' - Every Sunday - For Groups of up to Eight (Sample Menu - Menu Changes Weekly)
Group Menu 1
Group Menu 2
Group Menu 3
Group Menu 4
A/V Business Meeting Menu 'A'
A/V Business Meeting Menu 'B'
A/V Business Meeting Menu 'C'
Takeout - A La Carte -

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Dining Room Menu

Oysters

Beau Soleil, New Brunswick

Small size cocktail oyster, salty, firm meat, clean finish

3.75/pc

Kusshi, British Columbia

Medium size, deep shell, rich mineral flavour with a long finish

4.75/pc

Raspberry Point, P.E.I.

Cocktail size oyster, salty, firm, clean finish

4.25/pc

Salads & Salads

Classic Caesar Salad

Chopped romaine lettuce, grilled sweet corn, shaved Grana Padano, lemon and Caesar dressing

Baby Arugula and Bibb Salad

Lemon Vinaigrette, heirloom cherry tomato, shaved grana padano

Roasted Beet Salad

Heirloom beets, goat cheese, pea seedlings, blonde frisee, toasted pistachio, lemon vinaigrette

Prosperity Slaw (deliciously vegan)

Organic beets, kohlrabi, bean sprouts, daikon radish, green mango, green papaya, zucchini, carrots, red pepper, edamame, red onion, coriander, thai basil, toasted nori, coconut, sesame seeds, crunchy garlic peanuts, crispy taro root, lotus root and noodles with soos plum-yuzu dressing

Appetizers

Beef Carpaccio

Pepper & herb crusted, truffle oil, grana padano, watercress seedlings, lemon, olive oil, maldon salt and garlic crostini

Prawn and Scallop Cevivhe

Lime, chillies, cilantro, coconut milk, crisp plantain

Pan Seared Grade 'A' Quebec Foie Gras

Ice wine and chai poached bosc pear, toasted brioche and red wine jus

Grilled Octopus

Artichokes, chorizo sausage, capers, sofritto and hazelnut vinegrette

Pasta & Gnocchi

Pan Roasted Potato Gnocchi

- Terra Original - Sautéed mushrooms, grilled corn, roasted sweet peppers, peas, spring onion, truffle essence, roasted garlic cream and fine Parmesan

Smoked Short Rib Cassarece

Wild mushrooms, oven dried tomatoes, veal jus, truffle cream sauce

Seafood Spaghettini Aglio e Olio

Grilled tiger prawns, tomato concasse and scallions

Daily Risotto

- composed daily -

Fresh Fish & Shellfish

Grilled Branzino

(available as a whole fish in limited quantities) Garlic & chilli fried rapini, crushed new potatoes, tomato-cucumber salsa, extra virgin olive oil and Maldon sea salt

Daily Fish

with a selection of seasonal vegetables

Lemon-Herb Crusted Halibut

Fingerling potatoes, braised cherry tomatoes, fennel, treviso, green peas and saffron-herb butter

Pan Roasted Arctic Char

Braised lentils, Ontario peas, Dijon crema and fresh dill

Whole 1.75 lb Nova Scotia Lobster (based on availability)

Grilled in the shell with drawn butter and hand-cut fries

King Crab Legs

Simply steamed, drawn butter and hand cut fries

Terra's Signature Seafood Platter (for 2 people)

Seafood Platter - serves 2 people -

Grilled Nova Scotia lobster tails, steamed Alaskan king crab legs, calamari, jumbo prawns, day boat scallops, mussels and clams

225

Terra Classics

Stuffed Crispy Portobello (deliciously vegan)

Panko crusted portobello stuffed with herb mozzarella, roasted garlic-tomato jam, garlic fried rapini

Crackling Oven Roasted Chicken

Garlic fried rapini, asparagus, mashed potatoes and red wine jus

Australian Rack of Lamb

Roasted honey-mustard-pistachio crusted lamb rack with mashed potatoes, vegetables and jus

Today's Game Feature

Ask your server for details

Terra 'Prime' Cuts

4 oz. Beef Tenderloin

with smashed potatoes, seasonal vegetables and red wine jus

8 oz. Beef Tenderloin

Seasonal vegetables, garlic mashed potatoes

12 oz. Rib Eye

Seasonal vegetables, garlic mashed potatoes

Sides

Side Crushed Potatoes

Side Garlic Fried Rapini

Side Crispy Hand-Cut Frites

Side Roasted Cauliflower

Side Steamed Buttered Asparagus

Side Seasonal Vegetables

Side Sauteed Wild Mushrooms

Side Wild Mushroom Risotto

Side Pan Roasted Gnocchi

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Sunday'licious' - Every Sunday - For Groups of up to Eight (Sample Menu - Menu Changes Weekly)

49 per person not including taxes or gratuities

Appetizer

Daily Soup

composed daily

Classic Caesar Salad

Chopped romaine lettuce, grilled sweet corn, shaved Grana Padano, lemon and Caesar dressing

Baby Arugula Salad

Oven dried tomatoes, shaved fennel, Grana Padano, lemon-herb breadcrumbs, balsamic vinaigrette

Prosperity Slaw (deliciously vegan)

Beef Carpaccio

Pepper & herb crusted, truffle oil, grana padano, watercress seedlings, lemon, olive oil, maldon salt and garlic crostini

$ 7 Supplemental

Main Courses

Smoked Short Rib Cassarece Pasta

Wild mushrooms, oven dried tomatoes, veal jus, truffle cream sauce

Crackling Oven Roasted Chicken

Garlic fried rapini, asparagus, mashed potatoes and red wine jus

Pan Roasted Potato Gnocchi

- Terra Original - Sautéed mushrooms, grilled corn, roasted sweet peppers, peas, spring onion, truffle essence, roasted garlic cream and fine Parmesan

- Daily Fish -

Garlic and chilli fried rapini, crushed new potatoes, EVOO and Maldon sea salt

$ 15 Supplemental

8 oz Beef Tenderloin

Seasonal vegetables and mashed potatoes

$ 19 Supplemental

Dessert

Madagascar Vanilla Infused Creme Brulee

Warm Flourless Chocolate Torte

Chocolate Sauce

CASHEW-DATE CHEESECAKE (deliciously vegan)

Wild berry compote

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Group Menu 1

73 per person excluding additional options, beverages, taxes and gratuity

Appetizer

Classic Caesar Salad

Chopped romaine lettuce, grilled sweet corn, shaved Grana Padano, lemon and Caesar dressing

Baby Arugula and Bibb Salad

Lemon Vinaigrette, heirloom cherry tomato, shaved grana padano

Main Course

Grilled Branzino

Garlic and chilli fried rapini, crushed new potatoes, tomato-cucumber salsa, EVOO and Maldon sea salt

Pan Roasted Potato Gnocchi

- Terra Original - Sautéed mushrooms, grilled corn, roasted sweet peppers, peas, spring onion, truffle essence, roasted garlic cream and fine Parmesan

Crackling Oven Roasted Chicken

Garlic fried rapini, asparagus, mashed potatoes and red wine jus

Today's Vegan Selection

- ask your server for details -

Dessert

Warm Flourless Chocolate Torte

Chocolate Sauce

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Group Menu 2

83 per person excluding additional options, beverages, taxes and gratuity

Appetizer

Grilled Octopus

Fresh artichoke, chorizo, capers, yellow pepper, sofrito, warm hazelnut vinaigrette

Beef Carpaccio

Pepper & herb crusted, truffle oil, grana padano, watercress seedlings, lemon, olive oil, maldon salt and garlic crostini

Main Courses

Daily Fish

with a selection of seasonal vegetables

Crackling Oven Roasted Chicken

Garlic fried rapini, asparagus, mashed potatoes and red wine jus

Today's Vegan Selection

- ask your server for details -

8 oz. Beef Fillet

Seasonal vegetables, garlic mashed potatoes

Pan Roasted Potato Gnocchi

- Terra Original - Sautéed mushrooms, grilled corn, roasted sweet peppers, peas, spring onion, truffle essence, roasted garlic cream and fine Parmesan

Dessert

Dessert Duo

Chef's daily creation

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Group Menu 3

89 per person

Appetizer

Assorted Appetizer Platter

Heirloom tomato & mozzarella di bufala, Wild mushroom arancini, Ahi Tuna (served medium-rare) seared and pepper-citrus crusted, Lobster 'potsticker' dumplings with sweet corn crema, Seared chorizo sausage

Main Course

Grilled Branzino

Garlic and chilli fried rapini, crushed new potatoes, tomato-cucumber salsa, EVOO and Maldon sea salt

Crackling Oven Roasted Chicken

Garlic fried rapini, asparagus, mashed potatoes and red wine jus

Pan Roasted Potato Gnocchi

- Terra Original - Sautéed mushrooms, grilled corn, roasted sweet peppers, peas, spring onion, truffle essence, roasted garlic cream and fine Parmesan

8 oz. Beef Fillet

Seasonal vegetables, garlic mashed potatoes

Nova Scotia Lobster Tails

Mashed potatoes, seasonal vegetables

Dessert

Dessert Duo

Warm Flourless Chocolate Torte & Seasonal Cobbler with Creme Anglaise

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Group Menu 4

109 per person before applicable taxes and gratuity

Appetizer

Assorted Appetizer Platter

Main Course

Daily Fish

with a selection of seasonal vegetables

Pan Roasted Potato Gnocchi

- Terra Original - Sautéed mushrooms, grilled corn, roasted sweet peppers, peas, spring onion, truffle essence, roasted garlic cream and fine Parmesan

Crackling Oven Roasted Chicken

Garlic fried rapini, asparagus, mashed potatoes and red wine jus

8 oz. Beef Fillet

Seasonal vegetables, garlic mashed potatoes

Australian Rack of Lamb

Roasted honey-mustard-pistachio crusted lamb rack with mashed potatoes, vegetables and jus

Dessert

Assorted Dessert Platter

Chef's daily creations

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A/V Business Meeting Menu 'A'

59 per person (excluding additional options, beverages, taxes and gratuity)

Appetizer

Baby Arugula and Bibb Salad

Lemon Vinaigrette, heirloom cherry tomato, shaved grana padano

Main Course

Crackling Oven Roasted Chicken

Garlic fried rapini, asparagus, mashed potatoes and red wine jus

Pan Roasted Potato Gnocchi

- Terra Original - Sautéed mushrooms, grilled corn, roasted sweet peppers, peas, spring onion, truffle essence, roasted garlic cream and fine Parmesan

Daily Fish

with a selection of seasonal vegetables

Daily Vegetarian Selection

Ask server for details

Dessert

Dessert Duo

Chef's daily creation

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A/V Business Meeting Menu 'B'

69 per person excluding additional options, beverages, taxes and gratuity

Appetizer

Main Courses

Grilled Branzino

Garlic and chilli fried rapini, crushed new potatoes, tomato-cucumber salsa, EVOO and Maldon sea salt

Pan Roasted Potato Gnocchi

- Terra Original - Sautéed mushrooms, grilled corn, roasted sweet peppers, peas, spring onion, truffle essence, roasted garlic cream and fine Parmesan

8 oz Beef Tenderloin

Seasonal vegetables and mashed potatoes

Crackling Oven Roasted Chicken

Garlic fried rapini, asparagus, mashed potatoes and red wine jus

Dessert

Dessert Duo

Chef's daily creation

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A/V Business Meeting Menu 'C'

95 per person excluding additional options, beverages, taxes and gratuity

Appetizer

Burrata or Mozzarella di Bufala & Heirloom Tomato Salad

Baby arugula, fine olive oil balsamic glaze, flaked maldon salt

Main Course

Grilled Branzino

Garlic and chilli fried rapini, crushed new potatoes, tomato-cucumber salsa, EVOO and Maldon sea salt

Pan Roasted Potato Gnocchi

- Terra Original - Sautéed mushrooms, grilled corn, roasted sweet peppers, peas, spring onion, truffle essence, roasted garlic cream and fine Parmesan

8 oz Beef Tenderloin

Seasonal vegetables and mashed potatoes

Crackling Oven Roasted Chicken

Garlic fried rapini, asparagus, mashed potatoes and red wine jus

Australian Rack of Lamb

Roasted honey-mustard-pistachio crusted lamb rack with mashed potatoes, vegetables and jus

Dessert

Dessert Duo

Chef's daily creation

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Takeout - A La Carte -

OYSTERS

DOZEN OYSTERS (12 PIECES)

42.00

SIX PACK OF OYSTERS (6 PIECES)

21.00

PER PIECE - OYSTERS

3.50

Appetizers & Salads

CLASSIC CAESAR SALAD

Chopped romaine lettuce / grilled sweet corn / shaved Grana Padano / smoked bacon / lemon

16.00

BABY ARUGULA SALAD

Oven dried tomatoes / shaved fennel / Grana Padano / lemon herb breadcrumbs / balsamic vinaigrette

16.00

ROASTED BEET SALAD

Heirloom Beets / goat cheese / pea seedlings / blond frisee / toasted pistachio / lemon vinaigrette

18.00

PROSPERITY SLAW (deliciously vegan)

Beets / kohlrabi / bean sprouts / daikon radish / mango and papaya / zucchini / carrots / red pepper / edamame / red onion / coriander / Thai basil / toasted nori / coconut / sesame seeds / garlic peanuts / taro root / lotus root / noodles and soos plum-yuzu dressing (completely vegan)

19.00

GRILLED OCTOPUS

artichokes, chorizo, caper, sofritto and warm hazelnut vinaigrette

24.00

PRAWN & SCALLOP CEVICHE

Lime / chilies / cilantro / coconut milk / crisp plantain

26.00

Pasta & Gnocchi

PAN ROASTED POTATO GNOCCHI

(TERRA ORIGINAL) Sautéed mushrooms / grilled corn / roasted sweet peppers / peas / spring onion / truffle essence / roasted garlic cream / fine Parmesan

29.00

SMOKED SHORT RIB CASSARECE

Wild mushrooms / oven dried tomatoes / veal jus / truffle cream sauce

36.00

Seafood Spaghettini

grilled lobster, prawns, scallop, steamed clams, aglio e olio

38.00

Main Courses

STUFFED CRISPY PORTOBELLO (deliciously vegan)

Panko crusted portobello stuffed with herb mozzarella / roasted garlic tomato jam / garlic fried rapini

29.00

CRACKLING OVEN ROASTED CHICKEN

Crushed potatoes / grilled buttered asparagus / red wine veal jus

36.00

PAN ROASTED ARCTIC CHAR

braised lentils / fresh ontario peas / dijon crema / fresh dill

45.00

LEMON-HERB CRUSTED HALIBUT

Fingerling potatoes / braised cherry tomatoes / fennel / treviso / green peas / saffron herb butter

49.00

8 oz. BEEF TENDERLOIN STEAK

Crushed potatoes / garlic fried rapini / roasted King oyster mushrooms / red wine-veal jus

55.00

12 oz. GRILLED RIBEYE STEAK

Crushed potatoes / roasted King oyster mushrooms / buttered grilled asparagus / red wine-veal jus

59.00

AUSTRALIAN RACK OF LAMB

Roasted honey-mustard-pistachio crusted lamb rack / fregola / cherry tomato / rapini and red wine jus

69.00

Side Dishes

GARLIC FRIED RAPINI

12.00

ROASTED CAULIFLOWER

12.00

GRILLED BUTTERED ASPARAGUS

15.00

Dessert

CHOCOLATE TORTE

Banana crema / chocolate mousse

15.00

LIMONCELLO OLIVE OIL CAKE

Mascarpone / blueberry compote

15.00

CASHEW-DATE CHEESECAKE (deliciously vegan)

Wild berry compote

15.00